Improper Nutrition Can Lead to Gut Disorders
4 Min Read
The famous saying: “We are what we eat” summarises the importance of eating healthy foods and to minimise our consumption of high-fat foods and sugary drinks. “Vary the choices at the table, often” is a principle on which a healthy and correct diet is based.
Improper nutrition, or an unbalanced diet, usually boils down to various factors including poor food choices, and excessive consumption of junk foods. Then there is also a large amount of misinformation, and the spread of “fake news” on dietary subjects. These factors can contribute towards an increasingly sedentary lifestyle and reduced energy levels.
Nutritional experts affirm that there are no inherently “good” or “bad” foods: bad or incorrect can be defined as a diet that excludes a food or an entire category of foods for no specific reason (such as improperly diagnosed allergies or intolerances) or a diet that is too monotonous. A diet of this type may be deficient in many nutrients, especially minerals and/or vitamins, even if it is adequate in terms of energy intake. Combining different foods correctly means you will avoid excesses and deficiencies of energy and nutrients. 1, 2
Let’s take a look at the signs and symptoms of a poor diet
Bowel changes
A lack of daily nutrients will start to affect your gut, often leading to lasting disorders, such as lazy bowel syndrome, dysbiosis and disvitaminosis (a lack of certain vitamins). 4
Lack of good bacteria
Healthy foods provide the nutrients needed for good bacteria to replenish in the body. Your gut flora is one of the first areas to be affected when there is a nutrient deficit, leading to problems, such as diarrhoea, cramping and bloating. 4, 5
Mood swings
A poor diet will affect the body’s ability to regulate insulin, as well as increase inflammation in the brain. The result may be a worsening of your mood, as well as an amplified effect on any existing disorders, such as depression. 6
Here are two important points to keep in mind
Food plays an important role in the proper functioning of the body. 7
It helps us maintain a consistent body temperature and have the energy to carry out daily activities (even sleeping). We need fats, sugars, and, to a lesser extent, proteins, in order for our bodies to perform these functions. 7
Food helps us to repair any tissue damage, as well as to build new tissues (for example during growth and pregnancy). These functions are mainly carried out by proteins. 8
Food helps us to defend our bodies against attacks from external and internal agents (such as infections). This protective function is mainly made possible by, and carried out, by proteins, vitamins and minerals. 9
Food helps our bodies perform the basic biochemical processes that sustain life (breathing, eating, digesting, moving, and so forth.). This regulatory function is guided by proteins, vitamins, carbohydrates, mineral salts and water. 10
Improper nutrition is a common problem for young people
An improper diet, lacking in essential nutrients, is increasingly widespread among young people. This is due to several reasons, including: 11
A poor diet from early childhood 11
Rebelliousness, typical of the age group, that leads to preferring junk food. 12
They are exposed to advertisements & marketing promoting the consumption of unhealthy, calorie-dense foods. 12
Bad eating habits, such as skipping meals while socialising with friends. 13
Use the traditional food pyramid to help prevent gut disorders 14
The food pyramid provides us with a worthwhile tool to assist us in making better dietary choices in our daily lives. It’s universally recognised as a base structure for a correct diet, and which people can use as a basis for their own interpretations. The food pyramid effectively communicates information on the type and quantity of foods that must be eaten in order to attain better health and quality of life. 14 Here’s what you need to know:
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- Practice portion control; Healthline, March 2020 [quoted June 2021] https://www.healthline.com/nutrition/ways-to-prevent-stress-eating-when-youre-stuck-at-home#10.-Practice-portion-control
- Lifestyle and Managing Stress; Eat Right, April 2020 [quoted June 2021] https://www.eatright.org/health/wellness/preventing-illness/lifestyle-and-managing-stress
- How Poor Nutrition Contributes to Fatigue; OPM, [quoted June 2021] https://www.optimalperformancemedicine.com/blog/how-poor-nutrition-contributes-to-fatigue
- The Impact of Diet and Lifestyle on Gut Microbiota and Human Health; pmc, December 2014 [quoted June 2021] https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4303825/
- The effects of micronutrient deficiencies on bacterial species from the human gut microbiota; PMC, November 2017 [quoted June 2021] https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5524138/
- Brain foods: the effects of nutrients on brain function; PMC, January 2010 [quoted June 2021] https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2805706/
- 1.1: Introduction to Nutrition; Medicine LibreTexts, April 2019 [quoted June 2021] https://med.libretexts.org/Courses/Dominican_University/DU_Bio_1550%3A_Nutrition_(LoPresto)/1%3A_Basic_Concepts_in_Nutrition/1.1%3A_Introduction_to_Nutrition
- High-Protein Foods for Wound Healing; University of Michigan Health, December 2020 [quoted June 2021] https://www.uofmhealth.org/health-library/abs1199
- A Review of Micronutrients and the Immune System–Working in Harmony to Reduce the Risk of Infection; PMC, January 2020 [quoted June 2021] https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7019735/
- Mindfulness Helps Us Digest--and Enjoy Our Food; University of Minesota, [quoted June 2021] https://www.takingcharge.csh.umn.edu/mindfulness-helps-us-digest-and-enjoy-our-food
- Poor diets damaging children’s health worldwide, warns UNICEF, UNICEF, October 2019 [quoted June 2021] https://www.unicef.org/press-releases/poor-diets-damaging-childrens-health-worldwide-warns-unicef
- Teens, junk food, and brain health: ‘Adolescence represents a key period of brain development’, Foodnavigator-usa.com, March 2020 [quoted June 2021] https://www.foodnavigator-usa.com/Article/2020/03/11/Teens-junk-food-and-brain-health-Adolescence-represents-a-key-period-of-brain-development#
- Meal Skipping; Science Direct, 2016 [quoted June 2021] https://www.sciencedirect.com/topics/nursing-and-health-professions/meal-skipping
- Food Pyramids, Plates and Guides: Building a Balanced Diet; EUFIC, January 2020 [quoted June 2021] https://www.eufic.org/en/healthy-living/article/food-pyramids-plates-and-guides-building-a-balanced-diet
- Updating the Mediterranean Diet Pyramid towards Sustainability: Focus on Environmental Concerns; PMC, November 2020 [quoted June 2021] https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7728084/
- Food Pyramid; Science Jrank, [quoted June 2021] https://science.jrank.org/pages/2816/Food-Pyramid.html
- The Interplay Between Fiber and the Intestinal Microbiome in the Inflammatory Response; Oxford Academic, January 2013 [quoted June 2021] https://academic.oup.com/advances/article/4/1/16/4591560